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Product

Chicken

WeightTypically 1-1.5 kg (2.2-3.3 lbs) per piece
SizeVaries, commonly whole or in parts
ColorPale pink to light yellowish
TextureFirm and solid
ShapeContoured or segmented
PackagingVacuum-sealed or in bulk containers
TemperatureKept at or below -18°C (0°F)
Storage RequirementsFrozen storage; avoid thawing and refreezing
Shelf LifeVaries, typically 6-12 months when stored properly